Tilting Boiling Pan (Gas)

Features

• Kettle is suitable to boil, steam, poach, braise or simmer all kinds of produce.
• Max Pressure of inner jacket at 1.5 bar and minimum working pressure at 0.1 bar.
• Heat Insulated: limited heat radiation and low energy consumption.
• Isolated upper well rim avoids risk of harm for the user.
• Needle Control Valve Provide on front panel for easy operation.
• Manually Tilting Mechanism to Pan can be Tilt up 90˚ to facilitate Pan emptying.
• Ergonomic vessel dimensions, with a large diameter and shallow depth facilitate stirring and gentle food handling.
• Swivel Faucet provide for easily cleaning of vessel.
• Spring Loaded Lid assembly for easy and less effort opening and closing movement. Lid is double lined insulated in stainless steel.
• Unit Having Nylon bullet feet to accommodate uneven flooring.

Construction

• Heavy duty under frame construction made from AISI 304 Angle Framework.
• Top and Front Side are made from AISI 304 16-gauge. And Sides Covering is made from
  AISI 304 1mm Thk.
• Cooking Vessel featuring pouring lip Assembly made of Double Jacked in AISI 304
  10-gauge Inside body and 16-guage Outer body.
• Double lined Insulated Lid assembly with handle made of AISI 304 16-gauge.
• All Pan Internal Surface Round and polished for Better hygiene.
• All exterior panels in Stainless Steel with Scotch Brite finishing.